My Delicious Hobby
Tuesday, November 8, 2011
To Do: Komida
A happy hour that includes carafes of aguas frescas & tacos??
Oh, I'm so there!
Komida Kicks Off Happy Hour
Sunday, November 6, 2011
Mama: Caldo de Puerro
I made this chicken/leek soup tonight with instructions from 3,000 miles away!
Mom is in the motherland but she walked me through this successful 1st attempt at this surprisingly easy AND delicious cold weather favorite.
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